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COCO CHERRY BAKEWELL ICED TEA

A dash of Cherry Bakewell, an infusion of green tea from Japan and the intensely tropical coconut syrup from Monin creates an electric, fruity and exotic iced tea infusion.

Serves1 Person
Makes In5 mins
DifficultyEasy
Dietary[[v]] 

Ingredients

QtyIngredient
1
Twinings Cherry Bakewell Green Tea Bag
140mlFreshly Boiled Water
20mlMonin Coconut Syrup
Cherries (Garnish)
Ice Cubes

Method

  • Infuse the Cherry Bakewell tea bag in boiling water for 2 minutes.
  • Pour the tea and syrup into a cocktail shaker filled with ice and shake well.
  • Strain the iced tea into a highball glass filled with ice, add a straw, garnish and serve.