Long Jing 100g Loose Leaf Tea
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Loose Leaf Green Tea
This is one of China's most famous teas, and deservedly so. The tea, whose name translates as 'Dragon Well', comes from the Hangzhou in coastal Zhejiang Province. Grown to the west of West Lake, the ancient and renowned tea bushes thrive in the region's humid, subtropical climate.
Long Jing has distinctive, flat, jade-coloured leaves that are highly aromatic. Once infused in hot water the leaves give a clear, pale yellow liquor with rewardingly complex character; initially sweet, followed by a slightly savoury popcorn flavour.
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This is a high quality loose leaf tea. Use one teaspoon per cup and brew for two to three minutes.
Improving the quality of life in communities where we source our products. Everyone has the right to a decent quality of life and be able to provide for themselves and their families. Twinings already aims to buy from the best tea estates, both in terms of quality and ethics, but even these can be improved further. Find out more about our Sourced with Care initiative.
Use 1 teaspoon per person and 1 for the pot. Boil fresh water, leave to cool for 5 minutes then pour on. Allow to steep for 3 to 4 minutes. Best enjoyed in a porcelain cup, served without milk.
With your support, Twinings helps provide access to clean water for villages across Darjeeling, helps improve mother and baby health in tea growing regions of Yunnan and helps improve health and nutrition in tea communities in Assam.