Long Jing 100g Loose Leaf Tea
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Loose Leaf Green Tea
This is one of China's most famous teas, and deservedly so. ‚ The tea, whose name translates as 'Dragon Well', comes from the Hangzhou in coastal Zhejiang Province. ‚ Grown to the west of West Lake, the ancient and renowned tea bushes thrive in the region's humid, subtropical climate.
Long Jing has distinctive, flat, jade-coloured leaves that are highly aromatic. Once infused in hot water the leaves give a clear, pale yellow liquor with rewardingly complex character; initially sweet, followed by a slightly savoury popcorn flavour.
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Use 1 teaspoon per person and 1 for the pot. Boil fresh water, leave to cool for 5 minutes then pour on. Allow to steep for 3 to 4 minutes. Best enjoyed in a porcelain cup, served without milk.
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