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£5.50
SKU TPCBSGB0815 Net Weight 200g

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A version of a classic biscuit with all the refinement you would expect from Cartwright & Butler.

This recipe calls for both ground and stem ginger to spice the dough, which they then bake to a crisp, light snap.

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More About This Product

Ingredients

Salted butter (28%) (MILK, salt), sugar, flour (WHEAT flour, calcium, iron, niacin, thiamin), rolled OATS, stem ginger (7%) (ginger, sugar), ground ginger (2%), raising agents: (sodium bicorbonate, diphosphate, rice flour), mixed spice (coriander, cinnamon, ginger, nutmeg, fennel, cloves, cardamom).


For allergens, see ingredients in BOLD.


May contain nuts, soya and eggs.

Nutritional information

Per 100g
Energy1961kJ / 469kcal
Fat24.5g
of which saturates14.7g
Carbohydrate58.5g
of which sugars31.9g
Fibre2.6g
Protein4.2g
Salt0.9g
Storage

Once opened store in a cool, dry place in an airtight container and consume within 2 weeks.

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