Our favourite syrup combinations:
Indulgent Hot Chocolate
Is there anything more indulgent than Swiss hot chocolate? Add some syrups to pimp your cocoa!
We have a huge collection of spectacular syrups available to help you create innovative and decadent flavour infusions.
- Serves 1 Person
- Makes In 5 mins
- Difficulty Easy
Ingredients
Method
1. Prepare Twinings Swiss Hot Chocolate in the usual way.
2. Add 20ml of the syrup and stir gently.
3. Finish off with whipped cream and a little extra chocolate powder dusting to garnish.
· 1883 Premium Vanilla Syrup
· 1883 Premium Salted Caramel Syrup
· 1883 Premium Banana Syrup
· 1883 Premium Toffee Crunch Syrup
· MONIN Rose Syrup
· MONIN Amaretto Syrup
Related Recipes
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Christmassy Hot Chocolate
Is there anything more indulgent than hot chocolate at Christmas? Start the festive season with our heavenly hot chocolate with Christmassy flavours to pimp your cocoa! -
Turkish Delight Hot Chocolate
Off the scale hot chocolate - view the world with a mug of rose-tinted yumminess in your hand. With just a dash of Monin Rose syrup, transform your hot chocolate into a Turkish Delight! -
Hot Chocolate and Orange Cinnamon Tea
Find a range of recipes and latest news on the Twinings Blog. This blog post features Twinings Hot Chocolate and Orange Cinnamon Tea.
