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Is there anything more indulgent than Swiss hot chocolate? Add some syrups to pimp your cocoa!
We have a huge collection of spectacular syrups available to help you create innovative and decadent flavour infusions.
Serves
Makes In
Difficulty
1 Person
5 mins
Easy
1. Prepare Twinings Swiss Hot Chocolate in the usual way.
2. Add 20ml of the syrup and stir gently.
3. Finish off with whipped cream and a little extra chocolate powder dusting to garnish.
Our favourite syrup combinations:
· 1883 Premium Vanilla Syrup
· 1883 Premium Salted Caramel Syrup
· 1883 Premium Banana Syrup
· 1883 Premium Toffee Crunch Syrup
· MONIN Rose Syrup
· MONIN Amaretto Syrup
Christmassy Hot Chocolate
Is there anything more indulgent than hot chocolate at Christmas? Start the festive season with our heavenly hot chocolate with Christmassy flavours to pimp your cocoa!
Turkish Delight Hot Chocolate
Off the scale hot chocolate - view the world with a mug of rose-tinted yumminess in your hand. With just a dash of Monin Rose syrup, transform your hot chocolate into a Turkish Delight!
Hot Chocolate and Orange Cinnamon Tea
Find a range of recipes and latest news on the Twinings Blog. This blog post features Twinings Hot Chocolate and Orange Cinnamon Tea.
