Tropical Cooler
A refreshing tropical drink with juicy pineapple, infused with orange, ginger, and lemongrass. For a unqiue and delicious taste.
- Serves 4
- Makes In 2 hours
- Difficulty Easy
- Dietary DF
Ingredients
6 · Pineapple Tea Bags
1 Litre · Hot water
1 · Orange
1 · Thumb-sized Piece of Ginger
1 · Lemongrass
Method
1. Pour 1 litre of freshly boiled water into a heat-resistant pitcher. Allow 6 teabags to infuse for 5-8 minutes, then remove.
2. Add in the orange, ginger, and lemongrass, and stir to combine.
3. Allow to cool, cover, and refrigerate for later or overnight.
4. When ready to serve, fetch from the fridge and remove all of the ingredients!
If enjoying all to yourself, add the chilled infused tea into a water bottle with 4 orange slices.
If sharing with friends, pour into a jug filled 3/4 with cubed ice and add the other ½ of the orange cut into slices. Stir well and serve in goblet glasses over cubed ice and garnished with a fresh basil sprig.
Related Recipes
-
Lemon & Ginger Fizz
A sunny and warm infusion of lemon and ginger with added botanicals. The perfect drink to add a touch of zest and brighten any day. -
Tropical Ginger Green Tea Cocktail
Summer time and the weather is high. How about a chilled Green Tea and Ginger Cocktail to transport you to a tropical island? -
Soulful Blends Reset Iced Tea
Take a moment to reset your day with this light peach iced tea with hints of orange blossom and nettle. A refreshing way to bring balance to your day.
