BioBlends Golden English Breakfast Tea 18 Envelopes
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We've brought a small quantity back as a limited edition, so get this whilst stocks last.
English Breakfast Black Tea with added Bacilus coagulans Cultures.
Just when you thought your breakfast tea couldn't get any better, along comes this little beauty. It's jam-packed with millions of cultures and the best thing is, it still tastes like the English Breakfast you know and love.
Like all classic English Breakfast blends, this tea has a bold, rich flavour when you sip it, followed by a smooth, bright finish. Adding a splash of milk will soften the taste a touch and bring out the honey rich notes.
The secret to this blend lies in the millions of added Bacillus coagulans cultures. These have been carefully chosen for their suitability for use in hot water.
More About This Product
These teabags are biodegradable, plant-based teabags and will break down within 6 months if placed into a local authority compost caddy, though it may not compost as quickly if left in garden compost (as typically these are not sufficiently hot.)
This blend is suitable for vegans and does not contain any animal derived products.
This blend is sugar free.
Improving the quality of life in communities where we source our products. Everyone has the right to a decent quality of life and be able to provide for themselves and their families. Twinings already aims to buy from the best tea estates, both in terms of quality and ethics, but even these can be improved further. Find out more about our Sourced with Care initiative.
BioBlends are packed with millions of added Bacillus coagulans cultures. These have been carefully chosen for their suitability for use in hot water and to aid gut health.
Black Tea, Bacillus coagulans GBI-30 6086 (2.4%).
|Per 100ml Brewed Infusion
|10 kJ / 2 kcal
|of which saturates
|of which sugars
*Based on an infusion brewed with 200ml hot water for 3 minutes.
This product contains 18 servings.
Time is your best friend when it comes to the perfect brew. We suggest using freshly boiled water and infuse the bag for at least 3 minutes to release the full flavour.