Cartwright & Butler Milk Chocolate Chunk Biscuits in Tin
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A classic Yorkshire recipe that produces a stunning biscuit. The flaky, butter crumb is packed with proper decent sized chunks of smooth milk chocolate.
These delicious, luxury biscuits are versatile enough for every occasion from elevenses to after dinner.
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More About This Product
Fortified WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamine), Salted Butter (24%) (Cream, (MILK), Salt), Milk Chocolate Chunks (19%) (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder (MILK), Skimmed MILK Powder, Emulsifier: SOYA Lecithin; Natural Vanilla Flavouring), Caster Sugar, Demerara Sugar, Whole EGG, Raising Agents (Sodium Acid Pyrophosphate, Sodium Bicarbonate).
For allergens, see ingredients in BOLD.
May contain NUTS, MUSTARD.
| Per 100g | |
| Energy | 1955kJ / 466kcal |
| Fat | 23.0g |
| of which saturates | 14.1g |
| Carbohydrate | 62.7g |
| of which sugars | 31.8g |
| Dietary Fibre | 1.9g |
| Protein | 5.2g |
| Salt | 1.1g |
| Sodium | 440mg |
Once opened store in a cool, dry place and consume within 2 weeks.