China Green 125g Loose Leaf Tea
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Loose Leaf Green Tea.
Origin
The Chinese have cultivated green tea for more than four thousand years, each region's harvest having its own subtly different characteristics. This fine tea is from Zhejiang and Hunan Provinces in Eastern and South-Central China, fertile territories whose subtropical climate lends itself perfectly to tea production.
Tea Description
This is a super example of a green Sencha style tea, where the leaves are heated by steam rather than by direct heat. Treated this way, the leaves retain their silkiness and produce a light, yellow-green liquor. The flavour is full of refreshing grassy notes with hints of asparagus.
Loose leaf tea made simple. Take a look at our fabulousteapots(some come with a built-in strainer) andtea strainers.
More About This Product
This is a high quality loose leaf tea. Use one teaspoon per cup and brew for two to three minutes.
We are working to help improve the quality of life of the communities who grow our teas & herbs. We aim to drive positive change through empowering women, supporting incomes & improving living standards.
Green Tea
Use 1 rounded teaspoon per person and 1 for the pot. Boil fresh water, leave to cool for 5 minutes then pour on. Allow to steep for 1-2 minutes for the perfect flavour.
Best enjoyed without milk.
With your support, Twinings helps provide access to clean water for villages across Darjeeling, helps improve mother and baby health in tea growing regions of Yunnan and helps improve health and nutrition in tea communities in Assam.