China Green 125g Loose Leaf Tea
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Loose Leaf Green Tea.
The Chinese have cultivated green tea for more than four thousand years, each region's harvest having its own subtly different characteristics. This fine tea is from Zhejiang and Hunan Provinces in Eastern and South-Central China, fertile territories whose subtropical climate lends itself perfectly to tea production.
This is a super example of a green Sencha style tea, where the leaves are heated by steam rather than by direct heat. Treated this way, the leaves retain their silkiness and produce a light, yellow-green liquor. The flavour is full of refreshing grassy notes with hints of asparagus.
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This is a high quality loose leaf tea. Use one teaspoon per cup and brew for two to three minutes.
Improving the quality of life in communities where we source our products. Everyone has the right to a decent quality of life and be able to provide for themselves and their families. Twinings already aims to buy from the best tea estates, both in terms of quality and ethics, but even these can be improved further. Find out more about our Sourced with Care initiative.
Use 1 rounded teaspoon per person and 1 for the pot. Boil fresh water, leave to cool for 5 minutes then pour on. Allow to steep for 1-2 minutes for the perfect flavour.
Best enjoyed without milk.
With your support, Twinings helps provide access to clean water for villages across Darjeeling, helps improve mother and baby health in tea growing regions of Yunnan and helps improve health and nutrition in tea communities in Assam.