Chinese Jasmine Green 125g Loose Leaf Tea
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Loose Leaf Jasmine Scented Green Tea.
Origin
Jasmine arrived in China from Persia in the third century AD, but jasmine tea didn't become popular until the Song Dynasty, about 1,000 years ago.
Tea Description
Green tea is plucked and kept dry until jasmine flowers bloom. Once bloomed, the jasmine flowers are then placed on top of the green tea for several hours, releasing their heady aroma. The result is an exquisite floral flavoured tea.
Loose leaf tea made simple. Take a look at our fabulousteapots(some come with a built-in strainer) andtea strainers.
More About This Product
This is a high quality loose leaf tea. Use one teaspoon per cup and brew for two to three minutes.
We are working to help improve the quality of life of the communities who grow our teas & herbs. We aim to drive positive change through empowering women, supporting incomes & improving living standards.
100% Jasmine Scented Green Tea
Use 1 teaspoon per person and 1 for the pot. Boil fresh water, leave to cool for 5 minutes then pour on. Allow to steep for 3 to 4 minutes.
With your support, Twinings helps provide access to clean water for villages across Darjeeling, helps improve mother and baby health in tea growing regions of Yunnan and helps improve health and nutrition in tea communities in Assam.