Chinese Jasmine Green 125g Loose Leaf Tea
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Loose Leaf Jasmine Scented Green Tea.
Jasmine arrived in China from Persia in the third century AD, but jasmine tea didn't become popular until the Song Dynasty, about 1,000 years ago.
Green tea is plucked and kept dry until jasmine flowers bloom. Once bloomed, the jasmine flowers are then placed on top of the green tea for several hours, releasing their heady aroma. The result is an exquisite floral flavoured tea.
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100% Jasmine Scented Green Tea
Use 1 teaspoon per person and 1 for the pot. Boil fresh water, leave to cool for 5 minutes then pour on. Allow to steep for 3 to 4 minutes.
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