Superblends Sweet Dreams Single Envelope
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Raspberry flavoured Herbal infusion with Passionflower, Valerian Root and added Niacin.
Discover the blend of your dreams. We have over 300 years experience blending teas that taste amazing and make you feel great. Working closely with our expert herbalists, our master blenders have combined valerian root, passionflower and limeflower with raspberry flavouring to create this softly sweet and floral blend that will help you unwind, just in time for bed. Take a sip and let your dreams take you away.
What does it taste like?
Raspberry notes and passionflower combine dreamily to create this sweet fruity blend, softly balanced with the delicate floral notes of valerian and limeflower.
Part of our Superblends range - Our delicious range of benefit-led green teas and infusions, expertly blended with an added botanical, vitamin or mineral to support your everyday wellbeing.
More About This Product
These teabags are biodegradable, plant-based teabags and will break down within 6 months if placed into a local authority compost caddy, though it may not compost as quickly if left in garden compost (as typically these are not sufficiently hot.)
This blend is suitable for vegans and does not contain any animal derived products.
This blend is sugar free.
This blend is naturally caffeine free.
Passionflower (53%), Apple Pieces, Limeflower, Valerian Root (6%) Natural Raspberry Flavouring with Other Natural Flavouring (6%) Beetroot, Niacin, Natural Flavouring.
|Typical Values||Per 100ml Brewed Infusion||Per 200ml Serving*|
|Energy||7 kJ / 2 kcal||14 kJ / 3 kcal|
|of which saturates||<0.1g||0.2g|
|of which sugars||<0.5g||<0.5g|
|Niacin||1.2mg (7.5% of RI**)||2.4mg (15% of RI**)|
*Based on an infusion brewed with 200ml hot water for 3 minutes.
Niacin (Vitamin B3) contributes to normal psychological function. Enjoy 2 cups a day as part of a varied and balanced diet and a healthy lifestyle.
Simply use freshly boiled water and infuse the bag for at least 3 minutes. Give the teabag a few little stirs and a gentle squeeze to release the flavour before removing it from the cup.