Coconut & Cucumber Matcha
Coco Midori “Coconut green” is a layered, refreshing serve that blends creamy coconut milk with crisp cucumber syrup and vibrant matcha. It’s a crafted moment of calm — perfect for daytime hosting.
- Serves 1
- Prep Time 5 mins
- Difficulty Easy
- Dietary DF
Ingredients
25ml · Muddled Cucumber
75ml · Coconut Milk
Matcha (to top)
Ice (to fill glass)
Method
1. Muddle the cucumber in the bottom of a highball glass.
2. Fill the glass with ice.
3. Pour in the coconut milk.
4. Top with matcha.
5. Serve in a highball glass.
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