Spicy Chai 40 Tea Bags
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Spice Flavour Black Tea.
What does it taste like?
Think cinnamon, clove and ginger. With the echoes of familiar tea and a flavour that lasts in your mouth.
Where does it come from?
Chai started in India‚by infusing spices and tea leaves in milk. It's usually a recipe that's been passed down from mother to daughter, generation by generation. Each house will have its own chai flavour and this one's our favourite.
What makes this tea different?
This delightful blend combines aromatic spices of ginger and cinnamon on a thick, strong Assam tea base.
More About This Product
These teabags are biodegradable, plant-based teabags and will break down within 6 months if placed into a local authority compost caddy, though it may not compost as quickly if left in garden compost (as typically these are not sufficiently hot).
This blend contains all natural ingredients.
This blend is sugar free.
Improving the quality of life in communities where we source our products. Everyone has the right to a decent quality of life and be able to provide for themselves and their families. Twinings already aims to buy from the best tea estates, both in terms of quality and ethics, but even these can be improved further. Find out more about our Sourced with Care initiative.
Black Tea, Ginger Root (10%), Cinnamon (10%), Flavourings (8%).
|Per 100ml Brewed Black Tea (without milk)*
|3kJ / 1 kcal
|of which saturates
|of which sugars
* Based on a black tea brewed with 200ml water for 3 minutes.
Brew for three minutes for a gently warming cup. Four minutes for spice that knocks your socks off. Make it a little sweeter with sugar if you like or add a dash of milk.