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BLUEBERRY VANILLA FLOAT ICED TEA

Gorgeous to look at, super refreshing and heavenly to taste

Serves2 Person
Makes In10 mins
DifficultyEasy
Dietary[[v]] 

Ingredients

QtyIngredient
100ml
Blackcurrant & Blueberry Tea (Cooled)
1 ScoopBourbon Vanilla Ice Cream
200mlBlueberries to Garnish
Ice Cubes

Method

  • Infuse the Blackcurrant & Blueberry teabag in freshly boiled water for 6 minutes and remove bags.
  • Leave to cool.
  • Fill into a highball glass and add one scoop of vanilla ice cream. 
  • Garnish with blueberries.
  • Serve immediately.